chick pea purée with sesame sauce, garlic & lemon.
Hummus Baladi
9
50
Hummus topped with parsley, tomatoes, onions & olives.
Baga Ghannouj
10
00
Charred Eggplant with sesame sauce, lemon & garlic
Vine Leaves
9
50
Grape leaves stuffed with rice, parsley, pomegranate molasses cooked in olive oil.
Malfoof Bel Zeit
9
50
Cabbage stuffed with rice, parsley, mint, pomegranate molasses cooked in olive oil.
Kibbeh Nayeh
18
00
Lamb Tartar with cracked wheat, onions & spices.
Labneh
9
50
Strained farmers yogurt with olive oil & mint.
Shankleesh
13
00
Aged goat cheese with zaatar, hot paprika, tomatoes & onions.
Loubie Bel Zeit
9
50
String beans simmered in olive oil, tomatoes, garlic & onions.
Foul Akhdar Bel Zeit
9
50
Fava beans sautéed in olive oil, garlic, lemon & coriander.
Fasoulia M' Table
9
50
White beans cooked in olive oil, lemon, celery & garlic.
Bamye Bel Zeit
9
50
Okra cooked with tomatoes, garlic, olive oil & coriander.
Sabanegh Bel Zeit
9
50
Spinach with onions, olive oil, lemon & coriander
M'saka
10
00
Eggplant cooked with tomato, garlic&chick peas
Bethenjan Al-Raheb
10
00
Charred eggplant garnished with olive oil & lemon, topped with tomatoes, onions & peppers
Bacchus Eggplant Dip
10
00
Eggplant with garlic yogurt, pomegranate molasses & walnuts
Warm Mezze
Hummus Special
9
75
Chick pea puree, sesame sauce, garlic, lemon topped with ground lamb, pine nuts & almonds
Hummus Bel Foul
9
50
Chick pea puree, sesame sauce, garlic & lemon topped with fava beans
kibbeh
11
50
Fresh fillet of beef mixed with cracked wheat & wrapped around a mixture of finely minced meat, onions, pine kernels then fried
Kibbeh Bel Hamod
11
75
Fresh fillet of beef mixed with cracked wheat & wrapped around a mixture of finely minced meat, onions, pine kernels & fried. Smothered with pomegranate sauce
Kibbe Bel Laban
11
75
Fresh fillet of beef mixed with cracked wheat & wrapped around a mixture of finely minced meat, onions, pine kernels then fried. Topped with warm yogurt.
Kibbe Bel Batata
11
50
Potato with cracked wheat filled with vegetables & fried. Served with tahini
Shawrma
17
00
Shaved grilled filet of beef served with tahini
Chicken Shawarma
14
00
Shaved grilled chicken with spices served with tahini
Ma'anek
11
50
Homemade grilled lamb sausage with pine nuts & coriander
Soujok
11
50
Spicy homemade lamb sausage with lemon
Falafel
10
50
Chick peas with parsley, onions & coriander deep fried. Served with tahini
Moujadra
9
50
Lentils simmered with rice, onions & spices
Foul M'Dammas
9
50
Mashed fava beans & chick peas with olive oil, lemon, garlic & hint of cumin
Kalage Bel-Jebne
10
50
Imported cheeses wrapped in fillo leaves with parsley. Deep fried
Kalage Bel-Lahm
10
75
fillo leaves stuffed with ground beef, onions, pine nuts & spices. Deep fried
Zahra Makli
10
00
Cauliflower deep fried and served with tahini sauce.
Maacarona Bel Lahm
10
00
Pasta tossed with yogurt, topped with ground beef, onions & pine nuts
Mihshi Kousa
10
00
Zucchini stuffed with rice, tomato & herbs. Cooked in olive oil & lemon
Samki Harra
14
50
Fresh grilled fillet of salmon. Served over basmati rice with spiced tomato sauce
Bacchus Shrimp
16
00
Sautéed in olive oil, lemon, garlic & cilantro
Samak Bezre
14
00
Smelts lightly floured, spiced & fried. Served with tahini
Bacchus Calamari
15
00
Sautéed in olive oil, garlic, lemon & coriander.
Bacchus Drumetts
14
50
Chicken drummetts marinated in olive oil, garlic, lemon & grilled. Served with garlic dip
Chicken Livers
12
00
Deliciously spiced, sautéed with garlic, lemon & cilantro
bacchus love
Bacchus is all about sharing. Order for the table and share the love !
Salads
Village Salad
10
75
Diced tomatoes, cucumbers, lettuce, green peppers, mint, parsley, garlic and onion with lemon and olive oil
Fattoush
11
00
Toasted Lebanese bread mixed with tomatoes, garlic, onions, cucumbers, lettuce, parsley, mint, lemon juice, vinegar, olive oil and pomegranate sauce.
Tabbouleh
11
00
Crushed Wheat, parsley, tomatoes, onions with lemon juice & olive oil
Salatet Bethenjan
11
00
Deep-fried eggplant mixed with Lebanese bread, garlic, salt, onions, pomegranate sauce, spices, parsley and tomatoes
Bacchus Salad
11
00
Hearts of romaine, beets, tarragon mixed with olive & lemon . Topped with walnuts.
Main course
Not sure what to order? Try these most popular dishes.
* Please Note: Gratuity added to groups of 5 or more -
One check per table - We do not split Entreés
"OUR MEAT IS HALAL"
Fatte Bel Lahm
24
50
Succulent chunks of lamb splashed with sizzling butter, served on top of deep-fried Lebanese bread smothered with yogurt, garlic and almonds
Ouzi
24
50
Roasted lamb served on spiced rice with minced meat, mushrooms & pine nuts. Served with garlic yogurt
Lahm Mechwi
26
50
Tender Cubes of lamb, specially marinated & grilled with onions, tomatoes, peppers & mushrooms. Served on a bed of rice with almonds
Lamb Chops
38
00
Tender grilled lamb chops with a hint of mustard butter sauce & grilled veggies. Served with riced & almonds
Bacchus Veal Chop
38
00
Succulent grilled veal chop specially marinated & topped with sautéed mushrooms, herbs & garlic. Served with rice & almonds
Salmon Mechwi
26
00
Fresh salmon marinated in olive oil, lemon, herbs & garlic. Grilled with tomatoes, peppers, onions. Served with rice and tahini sauce.
Samaki Bacchus
Market Price
Fresh catch of the day. Please ask your server for today's selection & preparation
Shish Taouk
24
00
Fresh grilled organic chicken breast marinated in olive oil, lemon & garlic. Served on a bed of rice, garnished with almonds
Fette Bel Djaj
23
00
Tender Boneless chicken breast splashed with sizzling butter, served on top of deep fried Lebanese bread smothered with garlic yogurt & almonds
new
Sedr Djaj Mechwi
24
00
For the garlic lover, organic boneless chicken breasts marinated in olive oil, lemon, and splashed with garlic sauce and special spices. Charcoal broiled and served with rice and mushroom cilantro.
Riz Bel Djaj
23
00
Tender boneless chicken breast served on spiced rice with minced meat, mushrooms & pine nuts, served with garlic yogurt sauce
Combination Bacchus
25
25
A Bacchus favorite, one skewer of Shish Kebab(lamb) & Skish Taouk(chicken), served on a bed of rice and garnished with almonds
Bacchus Delight
25
00
Chef's favorite, a skewer of Shish Taouk(chicken) & Salmon Mechwi grilled and served on a bed of rice garnished with almonds
Surf & Turf
26
25
The best of both worlds - one skewer of lamb kebab and one of salmon, served on a bed of rice and garnished with almonds
Kafta Mechwi
21
50
Choice ground beef mixed with chopped onions, parsley, spices & grilled with mushrooms & tomatoes. Served on a bed of rice, garnished with almonds
Malfoof Mehchi
21
50
Cabbage roll stuffed with rice and minced meat, slowly cooked in olive oil, spices, lemon, garlic, mint and light tomato sauce. Served with yogurt sauce
Warak Inab Mehchi
21
50
Grape leaves stuffed with rice & meat, cooked in olive oil & lemon. Served with garlic yogurt
Fattet Makdous
21
50
Deep fried Lebanese bread soaked in pomegranate sauce & topped with eggplant, ground beef, pine nuts & smothered with yogurt garlic. Topped with almonds
Fattet Bel Hommos
20
50
Chick peas & deep fried Lebanese bread, splashed with sizzling butter & smothered with garlic yogurt sauce. A delightful dish for vegetarians
Vegetarian Sampler
20
50
A selection of simmered vegetables served with grilled cauliflower and lentils
Lunch Mezze
Our Hummus is a 3-day Process
Hummus
9
25
chick pea purée with sesame sauce, garlic & lemon.
Hummus Baladi
9
50
Hummus topped with parsley, tomatoes, onions & olives.
Baga Ghannouj
10
00
Charred Eggplant with sesame sauce, lemon & garlic
Vine Leaves
9
50
Grape leaves stuffed with rice, parsley, pomegranate molasses cooked in olive oil.
Malfoof Bel Zeit
9
50
Cabbage stuffed with rice, parsley, mint, pomegranate molasses cooked in olive oil.
Labneh
9
50
Strained farmers yogurt with olive oil & mint.
Shankleesh
13
00
Aged goat cheese with zaatar, hot paprika, tomatoes & onions.
Loubie Bel Zeit
9
50
String beans simmered in olive oil, tomatoes, garlic & onions.
Foul Akhdar Bel Zeit
9
50
Fava beans sautéed in olive oil, garlic, lemon & coriander.
Fasoulia M' Table
9
50
White beans cooked in olive oil, lemon, celery & garlic.
Bamye Bel Zeit
9
50
Okra cooked with tomatoes, garlic, olive oil & coriander.
Sabanegh Bel Zeit
9
50
Spinach with onions, olive oil, lemon & coriander
Bethenjan Al-Raheb
10
00
Charred eggplant garnished with olive oil & lemon, topped with tomatoes, onions & peppers
Bacchus Eggplant Dip
10
00
Eggplant with garlic yogurt, pomegranate molasses & walnuts
Hummus Special
9
75
Chick pea puree, sesame sauce, garlic, lemon topped with ground lamb, pine nuts & almonds
Hummus Bel Foul
9
50
Chick pea puree, sesame sauce, garlic & lemon topped with fava beans
kibbeh
11
50
Fresh fillet of beef mixed with cracked wheat & wrapped around a mixture of finely minced meat, onions, pine kernels then fried
Kibbeh Bel Hamod
11
75
Fresh fillet of beef mixed with cracked wheat & wrapped around a mixture of finely minced meat, onions, pine kernels & fried. Smothered with pomegranate sauce
Kibbe Bel Laban
11
75
Fresh fillet of beef mixed with cracked wheat & wrapped around a mixture of finely minced meat, onions, pine kernels then fried. Topped with warm yogurt.
Kibbe Bel Batata
11
50
Potato with cracked wheat filled with vegetables & fried. Served with tahini
Shawrma
17
00
Shaved grilled filet of beef served with tahini
Ma'anek
11
50
Homemade grilled lamb sausage with pine nuts & coriander
Soujok
11
50
Spicy homemade lamb sausage with lemon
Falafel
10
50
Chick peas with parsley, onions & coriander deep fried. Served with tahini
Moujadra
9
50
Lentils simmered with rice, onions & spices
Foul M'Dammas
9
50
Mashed fava beans & chick peas with olive oil, lemon, garlic & hint of cumin
Kalage Bel-Jebne
10
50
Imported cheeses wrapped in fillo leaves with parsley. Deep fried
Kalage Bel-Lahm
10
75
fillo leaves stuffed with ground beef, onions, pine nuts & spices. Deep fried
Zahra Makli
10
00
Cauliflower deep fried and served with tahini sauce.
Mihshi Kousa
10
00
Zucchini stuffed with rice, tomato & herbs. Cooked in olive oil & lemon
Samki Harra
14
50
Fresh grilled fillet of salmon. Served over basmati rice with spiced tomato sauce
Lunch Salads
Add grilled chicken for $7
Village Salad
10
75
Diced tomatoes, cucumbers, lettuce, green peppers, mint, parsley, garlic and onion with lemon and olive oil
Fattoush
11
00
Toasted Lebanese bread mixed with tomatoes, garlic, onions, cucumbers, lettuce, parsley, mint, lemon juice, vinegar, olive oil and pomegranate sauce.
Tabbouleh
11
00
Crushed Wheat, parsley, tomatoes, onions with lemon juice & olive oil
Salatet Bethenjan
11
00
Deep-fried eggplant mixed with Lebanese bread, garlic, salt, onions, pomegranate sauce, spices, parsley and tomatoes
Bacchus Salad
11
00
Hearts of romaine, beets, tarragon mixed with olive & lemon . Topped with walnuts.
Lunch Entree
Fatte Bel Lahm
16
00
Succulent Lamb with sizzling butter, served on Lebanese bread with garlic yogurt & almonds.
Ouzi
16
00
Roasted Lamb on spiced rice with minced meat, mushrooms & pine nuts. Served with yogurt.
Lahm Mechwi (Shish Kabob)
14
00
Tender cubes of lamb, specially marinated and grilled with onions,
tomatoes and mushrooms, served on a bed of rice garnished with almonds and pine kernels
SAMAK MECHWI
15
00
Tender cubes of fresh fish, marinated in lemon, olive oil and garlic, grilled with onions, tomatoes and mushrooms, served with rice and tahini dip
Shish Taouk
13
00
Tender cubes of fresh, organic chicken breast marinated in lemon,
olive oil, garlic and fine spices. Served on a bed of rice, garnished with almonds and pine kernels
Fatte Bel Djaj
15
00
Chicken breast on Lebanese bread with garlic yogurt, splashed with sizzling butter & almonds.
Riz Bel Djaj
15
00
Chicken breast on spiced rice with mushrooms, minced meat & pine nuts. Served with yogurt.
Kafta Mechwi
13
00
Choice ground beef mixed with chopped onions, parsley, herbs
and spices, grilled and served on a bed of rice, garnished with almonds, grilled tomatoes and mushrooms
Malfoof Mehchi
14
00
Cabbage roll stuffed with rice and minced meat, slowly cooked in olive oil, spices, lemon, garlic, mind and light tomato sauce. Served with yogurt sauce
Warak Inab Mehchi
14
00
Grape leaves stuffed with meat & rice, cooked with lemon, olive oil & spices. Served with yogurt.
Fattet Makdous
15
00
Eggplant with ground beef & pine nuts, served on Lebanese bread with garlic yogurt & pomegranate sauce. Topped with almonds (Vegetarian option available)
Fattet Bel Hummus
13
00
Lebanese bread with garlic yogurt, topped with chick peas & sizzling butter with almonds.
Vegetarian Sampler
14
00
Simmered vegetables served with cauliflower & lentils with rice.
M’saka’a (Vegetarian)
13
00
Baked baby eggplant cooked with fresh garlic, onions, tomatoes,
chickpeas and spices. Served with rice
Combination Bacchus
25
25
A Bacchus favorite, one skewer of Shish Kebab(lamb) & Skish Taouk(chicken), served on a bed of rice and garnished with almonds
Bacchus Delight
25
00
Chef's favorite, a skewer of Shish Taouk(chicken) & Salmon Mechwi grilled and served on a bed of rice garnished with almonds
Surf & Turf
26
25
The best of both worlds - one skewer of lamb kebab and one of salmon, served on a bed of rice and garnished with almonds
Sandwich Platter
Your Choice of French Fries or House Salad
Falafel Sandwich
13
00
Chick peas patties with parsley, onions, garlic & coriander. Deep fried.
Kafta Sandwich
13
00
Choice ground beef mixed with parsley, onions, spices & grilled.
Chicken Shawarma sandwich
13
00
Tender slices of fresh chicken marinated in Middle Eastern spices & grilled
Shawarma Sandwich
14
00
Tender slices of fresh filet Marinated in Middle Eastern spices & grilled
Soup of the Day
6
00
Side Items
Batata Makli
6
50
(Thyme French Fries)
Spiced Basmati Rice
6
50
Basmati Rice Vermicelli
5
50
Homemade Pickles
5
50
Garlic Sauce
5
00
Yogurt Sauce
4
00
Tahini Sauce
4
00
Hot Tea & Coffee
Tea or Herbal Teas
4
00
Cardamom Tea
4
50
With Fresh Mint
White Coffee
3
50
With fragrant orange blossom essence
Cappuccino
5
00
Expresso
4
50
Turkish coffee
4
50
American Coffee
3
50
Desserts
Baklava
8
00
An assortment of pistachio and walnut filled pastries
Knafeh
10
00
Warm katayfi dough with Lebanese cheese, topped with fragrant syrup (Lebanon's favorite dessert)
Baluza
6
00
Fragrant cream pudding with a layer of lemon and orange custard
Chocolate Soufflé
10
00
Warm chocolate cake with a rich, molten chocolate center. Served with ice cream
Hazelnut Mousse
10
00
A smooth hazelnut mousse on top of a delicate layer of hazelnut crunch and chocolate sponge cake
Pear Tart
10
00
Warm puff pastry with almond cream topped with pear slices. Served with vanilla ice cream.
